Hajmola: Ingredients, Indications, Dosages, Contraindications, Side Effects

Manufacturer:

• Dabur India Ltd.

Segment:

• Digestive Tablets.

Ingredients:

1. Maricha (Piper nigrum).
2. Sunthi (Zingiber officinale)
3. Pippali (Piper longum)
4. Nimbu Juice (Citrus cyminum)
5. Shvetajiraka (Cuminum cyminum)
6. Sodium Chloride (Sea Salt)
7. Sauvarcala Laban
8. Narasara
9. Sugar

Indications:

1. Indigestion.
2. Flatulence.
3. Digestive Disorders.
4. Fullness of abdomen.

Dosages

1. Adult: 1 to 2 tablet after meals.
2. Child: 1 tablet after meals.

Contraindications:

1. It is not indicated for those having hypertension.
2. It is not indicated in gastric or duodenal ulcers.
3. Not suitable for diabetic patients.

Side Effects:

1. According to ancient classics we shouldn't use Kshara (Alkaline), Salt (Lavana) and Pippali for a long time.  I have seen people's dependency on this product, which is not recommended.
2. It having Sodium Chloride so patients with hypertension my be symptomatic after consumption.